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History of Norfolk Grey chickens

Norfolk Grey chickens are an ancient British breed, believed to have originated in the Norfolk region. Known for their exceptional dual-purpose qualities, these birds were initially bred for both egg production and meat. Once a popular choice among poultry farmers, Norfolk Grey chickens are now recognized as a rare breed, cherished for their heritage and traditional farming practices.

 

Appearance of Norfolk Grey chickens

Norfolk Grey chickens feature attractive gray feathers with a rich luster and a sturdy, upright posture. The males are more prominently feathered, showcasing their striking colors during mating displays. Their rounded bodies and broad backs give them a robust and elegant appearance

 

Norfolk Grey chickens Physical Characteristics

Typically, Norfolk Grey hens weigh between 2.5 to 3.2 kilograms, while roosters can reach a weight of 3.2 to 4.5 kilograms. Their solid frame not only supports their hardy nature but also contributes to their reputation as reliable meat birds as well as egg layers.

 

Temperament and Disposition

Known for their calm and friendly nature, Norfolk Greys are sociable birds that integrate well into mixed flocks. They thrive in free-range settings, displaying a curious disposition and enjoying the opportunity to forage and explore their surroundings.

 

Egg Laying

Norfolk Grey hens can lay approximately 200 to 250 medium-sized white eggs annually. Their lifespan typically ranges from 5 to 7 years, depending on care and management. With their dual-purpose abilities and charming personalities, Norfolk Grey chickens make a valuable addition to any poultry collection.

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